Captivating aromas of new leather, sunbaked earth, truffle, mint, forest berries and subtle hints of cured meat. Balanced and delicious flavors of sour red cherry, crushed raspberry, star anise, tobacco, vanilla and baking spice on the nice, long finish. Grapes: Sangiovese (Prugnolo Gentile) 80%, Canaiolo Nero 10%, Colorino 10%. Aged 30 months.